Menu
Our Menu is a journey trough
the flavour of Italy.
Many products are gathered locally from organic farms that take prides in providing only the freshest, most natural ingredients.
APPETIZER
Lobster Bisque
Lobster Meat and Soup
28.00
Cocktail Shrimp
Jumbo Shrimps, Lettuce, Pink Sauce
25.00
Luciana Octopus
Brased Octopus, Tomato, Olives, Capperi, Crispy Polenta, EVOO
27.00
Eggplant Parmesan
Tomato Sauce, Mozzarella, Confit Tomatoes, 24 months Parmesan
19.00
Veal Tonnato
Thinly Sliced Veal, Emulsion of Tuna, Crispy Capers
26.00
Buffalo Caprese
Buffalo Mozzarella, Confit Tomatoes, 24 months Parmesan
23.00
Beef Carpaccio
Grass Fed Beef Carpaccio, Parmesan Chips, Mushrooms, Truffle Mayo
27.00
LE INSALATE
Sea-sar Salad
Organic Romaine, Radicchio, Fennel, Anchovies, Caviar, Caesar Dressing, Focaccia Croutons, Parmesan Chips
17.00
Farmer Salad
Baby Heirloom Tomato, Cucumber, Red Pickels Onion, Chickpea, Parsley, Mini Sweet Pepper, Fava Beans Puree, Lemon Dressing
18.00
RAWBAR
Seafood Tower
Crudo: Tuna Tartare, Oysters, Mediterranean Scampi, Hamachi
Cooked: Royal Shrimps, Shell Maine Lobster
160.00
Ostriche (Half Dozen or Dozen)
25.00/48.00
Caviar (serving size 1 oz)
White Sturgeon
Osetra
140.00/170.00
Tuna Tartare
Yellowfin Tuna, Burrata, Truffle Caviar, Beluga Lentils
28.00
Sicilian Red Shrimp Carpaccio
Green Apple, Fingerlime pop, EVOO
33.00
Hamachi Murano
Ginger Tumeric Dressing, Mango, Dragon Fruit
27.00
PRIMI PIATTI
Tonnarelli Lobster
Lobster Meat, Tomato Sauce, Garlic, Calabrian Chili
54.00
Paccheri Seafood
Shrimps, Calamari, Mussles, Clams, Tomato, Garlic, Spicy
29.00
Linguine alle Vongole
Clams, Calabrian Pepper, Garlic Confit
27.00
Spaghetti with Two Tomatoes
Spaghetti, Yellow and Red Tomatoes sauce, Burrata, Basil
23.00
Tagliolini Cacio e Pepe al Tartufo on Wheel (Table Side Service)
Pecorino Cheese Cream, Black Pepper Shaved Truffle
47.00
Fettuccine Veal & porcini Mushrooms
Served in Parmesan Basket
34.00
Beef Ravioli
Short Rib Stuffing, Sage, Demi-Juice
32.00
Risotto Wild Mushrooms & Truffle
Wild Mushrroms & Shaved Fresh Truffle
38.00
Risotto Blank ink Lobster
Lobster , crispy Artichokes
47.00
SECONDI PIATTI
Seasalt or Grilled Branzino to share
(Side Table Service)
Mediterranean Seabass, Broccolini
105.00
Chilean Seabass
Asparagus, Saffron Fregola, Olive Tapenade, Tomatoes
49.00
Venetian Dover Sole
Dover Sole Roll, Zucchini, Butter & Lemon Cream, Artichokes
54.00
Veal Milanese
Breaded and Fried topped with Arugula , Tomato
-Parmesan Style, Tomato Sauce, Mozzarella
60.00
Lobster Catalana
Whole Maine Lobster, Celery, Carrot, Potatoes, Tomatoes, Pickled Red Onion, Yellow Pepper, Parsnip, Cucumber
65.00
Filet Mignon
Center - Cut Beef Tenderloin, Porcini Mushroom Sauce, Grilled Asparagus
54.00
Tomahawk
34 oz Angus Tomahawk Ribeye, Roasted Potatoes
145.00
CONTORNI
Broccolini with Garlic Oil
10.00
Grilled Asparagus
10.00
Artichokes
10.00
